Quality Control Organism UV-BioTAG™ Listeria Monocytogenes (1/2b) derived from FDA LS810 Tryptic Soy Agar (Soybean Casein Digest Agar), Non-selective Sheep Blood Agar, Standard Methods Agar (Plate Count Agar) or Nutrient Agar Bovine Skim Milk, Carbohydrate, Porcine Gelatin, Ascorbic Acid

Features

• UV-BioTAG microorganisms contain a Green Fluorescent Protein (GFP) marker that produces fluorescence of the culture visible under UV light allowing for for easy differentiation of these control strains from contaminants
• UV-BioTAG™ microorganisms are lyophilized, reference stock culture preparations
• These microorganism preparations are intended to be used for research and development and as quality control agents in contained environments
• Atmosphere: Aerobic
• Growth Time: 24 to 48 hours

More Information

• SDS